NEXT SUMMER – HAVE A BOAT PARTY!
Book a semi-private or private cruise! Includes a two hour cruise on Lake Macatawa and, on calm days, out the channel to Lake Michigan. Cash bar, Karaoke and/or Narration available upon request for no extra charge. Add an additional hour for $350.
Sunday-Thursday Private Dinner Cruises 6-8 pm
Private: minimum 40 required - $50 per person. Includes dinner.
Semi-private: minimum 20 required - $50 per person. Includes dinner.
Public dinner cruises - $50 per person. Includes dinner.
Friday & Saturday Private Dinner Cruises 6-8 pm
Private: minimum 60 required - $50 per person. Includes dinner.
Semi-private: minimum 30 required - $50 per person. Includes dinner.
Public dinner cruises: $50 per person. Includes dinner.
Private Lunch Cruises - 12-2pm - Any Day
Semi-private: minimum 20 required. $40 each. Includes lunch.
Private: minimum 40 required (Saturday - minimum 60). $40 each. Includes lunch.
Public lunch cruises: no minimum. $40 per person. Includes lunch.
We specialize in: parties, weddings, rehearsal dinners, retirement parties, bridal showers, customer appreciation parties, school cruises, tour groups, etc.
Call for more info or to make reservations (click "Contact Us" link above).
Menu options for those who have already booked a private charter:
Vegetarian meal-three cheese ravioli with salad, fruit, bread sticks and dessert.Hawaiian Chicken-marinated chicken breast with Hawaiian sweet/sour glaze, sliced green peppers, carrots and pineapple served with wild rice.Barbeque Ribs-fall-off-the-bone, sweet and sassy pork ribs - BBQ style.Rotisserie Chicken-rotisserie style chicken, moist and flavorful. Infused with garlic and spices.Fried Chicken-home-style crispy deep fried chicken pieces.Savory Chicken & Wild rice Bake-served with a creamy cheese or mushroom sauce.Pork Medallions-served with a garlic mushroom sauce.Roast Beef (pot roast style or carved)-served with gravy, carrots and potatoes.Chicken Marinara- breaded chicken breast baked with Marinara sauce and Parmesan cheese, served with sweet buttery pasta.Marinated grilled chicken breasts with pineapple salsa.Chicken KievChicken Cordon Bleu- tender, breaded chicken, stuffed with ham and mozzarella cheese.Fettuccini Alfredo (with or without chicken).Baked ZitiSteak w/ mushrooms and onions (add approx. $3 per person).Carved Turkey or HamPrime Rib and Baked Salmon (available at market pricing).Sides:Wild Rice Blend, Baked Potato with Sour Cream and Butter, Mashed Potato (plain, redskin, garlic or cheese), Scalloped Potato, Dinner Rolls, Salad, Fruit Garnish.Complementary Beverages: Iced tea, Lemonade.Dessert (pick two): Chocolate-lovers cake, Carrot cake, Strawberry Shortcake, Cheese Cake.CASH BAR AVAILABLE.